Your choices regarding cookies on this site

Oracle and our third party partners may use cookies for the following purposes:

  • required cookies are necessary for the site to function
  • functional cookies help us to prefill your details on your next order and to optimize the site for easy reordering
  • advertising cookies allow for interest-based advertising and tailored content across your browsers and devices

Please visit our Cookie policy for more information.

Cookie Preferences

Functional

These cookies allow the Controller’s web application to remember choices you make while browsing and/or using the application (such as your user name, language or the region you are in) and provide enhanced, more personal features.

These cookies can also be used to remember changes you have made to text size, language and other parts of web pages that you can customize.

The information these cookies collect will not personally identify you, and they cannot track your browsing activity on non Controller’s websites.

For reliable review of your order status, on-screen on the application, in real-time, and also for easy reordering, your data may be saved on your device, serving a cookie locally. View cookies.

 Bombay Brasserie

Menu of Bombay Brasserie

Indian food delivery in Mapperley, Nottingham

Open

Your order will be confirmed in REAL-TIME

See MENU & Order

Online menu of Bombay Brasserie

Chef's Specialities
Mumbai Ghsoht Karahi
13.95
Pieces of lamb cooked with tomatoes, onion, peppers, herbs & spies with fresh mint leaves, a very moisty dish. (Medium to Spicy). This hearty dish has a wonderful aromatic flavour imparted by the warmth of cinnamon. Delicately blended with freshly ground spice
Chicken Tikka Makhani
12.95
Pieces of chicken tikka are delicately spiced and blended into a special tandoori sauce, made from distinct Indian herbs, spices, seasonings, fresh coriander, garlic and brandy are added for extra taste.
Butter Chicken
12.95
Boneless chicken cooked in fresh tomato and butter gravy finish with assorted spice. The most famous traditional dish
Murgh Saagwala
12.95
Tandoori chicken tikka cooked in spinach and creamy gravy.
King Prawn Tawa (also available in chicken and lamb
12.95
This dish is prepared with fresh green chillies, coriander, extra garlic tomatoes and distinct Indian herbs. (A must dish
Chicken Tawa
12.95
This dish is prepared with fresh green chillies, coriander, extra garlic tomatoes and distinct Indian herbs. (A must dish
Lamb Tawa
12.95
This dish is prepared with fresh green chillies, coriander, extra garlic tomatoes and distinct Indian herbs. (A must dish
Biryani
14.95
Biryani is the most delicious dish from the medieval history of indian culinary, without Biryani your meal is not completed. Basmati rice cooked in a home made meat of vegetable. Highly recommended by the chef.
Chicken Tikka Nantara (Hot)
13.95
Cooked in Karahi with prawns, garlic, green chillies, herbs and spices.
Patiala Chicken
13.95
Boneless pieces of chicken and minced chicken cooked with onions, peppers, green chillies and garam masala. (A must dish).
Murgh Palak Paneer
12.95
This dish is prepared with chicken, spinach, onions, tomatoes and distinct Indian herbs. Garnished with melted cheese.
Shahi Jinga Sharab
15.95
King prawns are roasted in a clay oven and then marinated in tandoori sauce, which is made from fresh cream, yoghurt, mint and mild tandoori spices then cooked with French white wine.
Bombay Makhani Special
12.95
Choice of chicken or lamb cooked in a creamy sauce made of onions, tomatoes, green peppers, herbs & spices, butter, cream and fresh yoghurt.
Bhuna Methi Ghost or Chicken Tikka
12.95
Pieces of chicken or lamb c Foked in a sauce of onions, green peppers, tomatoes, coriander, garlic, spices, spring onion and fresh fenugreek herb.
Lamb Poona
12.95
Pieces of lamb toasted in a clay oven cooked with jeera, methi and garam masala. A spicy medium dish.
Sabzi Special V
13.95
This dish is made with a variety of fresh vegetables including mushrooms, cauliflower, spinach and potatoes, added with onions, tomatoes, ginger, fresh coriander and spices.
Begum Bhar
13.95
Chicken and minced lamb cooked with onions, tomatoesand garnished with almonds and cream.
Appetisers
Onion Bhaji
4.95
Deep fried fritter with onions, gram  our and plenty of spices.
Onion Bhaji Chaat
4.95
Onion Bhaji topped with a sauce made of sweet corn and yoghurt, herbs and spices
Samosa
5.45
Triangular deep fried patties filled with mixed vegetable.
Bombay Mushrooms
4.95
Mushrooms stuffed with cottage cheese and veg. Deep fried served with mouth-watering chutney
Garlic Mushrooms
5.95
Mushrooms cooked with chopped garlic, onions and tomatoes with herbs and spices.
Aloo Tikki
6.95
Combination of potatoes, herbs and spices, marinated in gram flour.
Paneer Shashlik
6.95
Cottage cheese marinated in home made spices served with roasted vegetable
Chicken Tikka
6.95
Boneless pieces of chicken marinated in a tandoori sauce made with yoghurt, cream and mild herbs & spices.
Spicy Chicken Wings
6.95
Chicken wings marinated in a spicy sauce
Hot Meat / Hot Chicken
5.95
Cooked with onion, tomatoes, green chillies and herbs & spices (for those who like it hot).
Malai Tikka
6.95
Boneless pieces of chicken marinated in cheese, cream and herbs. Highly recommended.
Chicken Tikka Paneer
6.95
Pieces of chicken tikka garnished with melted cheese and topped with coriander.
Kashmir Ki Kali
6.95
Kashmir Ki Kali Strips of chicken  llets marinated in herbs & tandoori spices& battered with gram flour cooked in sweet & sour sauce.
Chilli Chicken Tikka
6.95
Boneless Chicken breast cooked in chilli powder, turmeric & garam masala
Seekh Kebab
4.95
Minced lamb marinated with herb and spices
Lamb Tikka
7.75
Boneless pieces of lamb marinated in a special tandoori mixture, mildly spiced & roasted in the tandoor.
Tandoori Platter (for 2)
11.95
Lamb Tikka, Chicken Tikka, onion bhaji, seekh kebab, chicken kebab topped with a spicy tomato sauce.
Scallops (Indian Style)
8.75
Scallops cooked in garlic sauce.
Salmon Tikka
8.75
Pieces of salmon marinated in a tandoori sauce made with yoghurt cream and mild herbs & spices.
Garlic Butter King Prawns
10.75
King prawns cooked in a sauce with garlic, herbs & spices and lentils.
Tandoori Shahi Jinga
8.95
King prawns marinated in tandoori sauce. Baked in a clay oven.
Chaat
4.95
Cooked with onions, herbs, spices, yoghurt and sweetcorn to give a sweet sour taste.
Lamb Chops
7.95
Pieces of lamb chops marinated with brown onion paste, yoghurt and herbs.
Prawn Puri
5.95
Prawns cooked with onions, tomatoes, garlic & herbs in a medium tandoori sauce. Served with traditional bread (puri).
King Prawn Puri
8.95
King prawns cooked with onions, tomatoes, garlic & herbs in a medium tandoori sauce. Served with traditional bread (puri).
Fish Amritsari
5.95
A famous fried  sh from India marinated with gram  our & selected homemade herbs.
Fish Tikka
6.95
Pieces of  sh marinated in a tandoori sauce made with yoghurt, cream, mild herbs & spices.
Chilli Chicken Tikka
6.95
Boneless Chicken breast cooked in chilli powder, Turmeric & Garam masala
Main Meals
Korma
From 10.95
A Muglai mild dish cooked with subtle spices, fresh cream and coconut.
Pasanda
From 10.95
The Pasanda name comes from the Mughal Empire, they are very fond of food. Prepared in a cashew creamy sauce.
Jalfrezi
From 9.95
A spicy medium dish cooked with authentic herbs, spices and oriental seasoning, garnished with onions, tomatoes, capsicums, coriander and garlic. (Full of  avour).
Shahi Paneer
From 10.95
Fresh cottage cheese cooked with tomato gravy and traditional spices. (A must dish).
Kashmiri
From 10.95
A mild dish cooked in mint, yoghurt and fruits.
Madras
From 10.95
A fairly hot curry originating from southern India with extra spicy sauce and herbs.
Punjabi
From 10.95
A spicy medium to hot dish cooked with traditional spices including green pepers, chopped onions, tomato gravy, lime pickle, yoghurt and chillies.
Methi
From 10.95
A mild, medium moist dish cooked with the (methi)fenugreek herbs. (Stong spicy dish).
Rohan Josh
From 10.95
A medium or hot dish, typical of home style cooking. (A must for garlic lovers).
Rogan Josh
From 10.95
A medium or hot dish, typical of home style cooking. (A must for garlic lovers
Pathia
From 10.95
A hot and spicy dish cooked with extra onions, tomatoes and capsicums.
Jai Puri
From 10.95
A very hot classic dish, strong in  avour with chillies and tomato sauce. (From Rajasthan - a western part of India).
Balti
From 10.95
 ese dishes are specially prepared in a sizzling Indian cooking pot. Consisting of garlic, onions, tomatoes and coriander. (Highly recommended dishes originating from northern India).
Karahi
From 10.95
This is a spicy dish cooked with onion, tomatoes, coriander and butter with herbs & spices. (Cooked in cast iron pots).
Saag
From 10.95
These dishes are cooked with onions, peppers, garlic, coriander, mint and spinach. (Highly recommended).
Bhuna
From 10.95
A traditional Indian curry, cooked with fresh tomatoes and onions. (Mild and moist).
Dansak
From 10.95
A sweet and sour dish cooked with lentils and pineapple.
Tandoori
Bombay Special
11.95
Lamb Tikka, Chicken Tikka, Tandoori Chicken and Tandoori King Prawns prepared traditionally in a clay oven and blended into a sauce made from onions, tomatoes, peppers, herbs & spices. Garnished with coriander and garlic.
Tandoori Chicken Tikka MAsala
11.95
Pieces of chicken prepared traditionally and then blended into a creamy sauce. A very popular dish.
Tandoori Lamb Masala
11.95
Tandoori Lamb Masala Pieces of tender lamb marinated in a tandoori mixture then cooked in masala sauce made from onions, tomatoes, capsicum, herbs & spices.
Tandoori Shahi Jinga Masala
12.95
King prawns marinated in tandoori sauce, Cooked with onions, tomatoes, peppers, cream and herbs.
Bombay Masala
12.95
Chicken marinated in a light tandoori mixture then cooked in masala sauce made with onions, tomatoes, red wine, capsicums & herbs, flambéed with brandy & cream. (A must dish).
Bombay Shahi Chicken
13.95
Boneless pieces of chicken marinated in a tandoori sauce made with yoghurt, herbs and mild spices. Cooked with jeera, methi and garam masala. Served with methi sauce.
Fish Curry
13.95
Grilled  sh cooked in a tomato butter and onion chop gravy with the flavoured mustard.
Prawn Masala
12.95
Prawn marinated in tandoori mixture then cooked in masala sauce made from onions, tomatoes, capsicums, herbs & spices.
King Prawn Malabari
15.95
A famous dish from the south coast of India, grilled prawns cooked with coconut cream and curry powder
Tandoori Lamb Shahi Karahi
13.95
Tender lamb cooked with green chilli, ginger, garlic, tomato and fresh coriander.
Ocean Of Bombay
Steamed Fish Hyderabadi
16.95
Sean bass steamed, cooked with  avoured ginger, black pepper, lime and vegetables.
Grilled Salmon
16.95
Fillet of salmon marinated with herbs, egg yolks, black pepper, lime juice, served with roasted new potatoes.
Goa Fish
15.95
Cod marinated with herbs and home made spices, served with grilled onion and peppers.
King Prawn Dilroba
15.95
King prawn cooked in a tomato and cashew nut gravy,  nished with butter and cream.
Tandoori Sizzlers
Chicken Tikka
11.95
Boneless Pieces of chicken marinated in a tandoori sauce made with yoghurt, cream and mild herbs & spices. (Steeped in tradition).
Lamb Tikka
12.95
Boneless pieces of lamb marinated in a special tandoori mixture, mildly spiced and roasted in a tandoor (clay oven).
Tandoori Chicken
11.95
Half chicken marinated in a tandoori sauce then roasted in the tandoor (clay oven).
Bombay Mix Grill
15.95
A combination of salmon tikka, cod  sh, king prawn, sheek kebab, lamb tikka and chicken tikka served with madras sauce.
Chicken Tikka Paneer
13.95
Tender pieces of chicken  llets marinated in a tandoori sauce, cooked in a clay oven. Garnished with delicious melted cheese and coriander.
Tandoori Shahi Jinga
18.95
Marinated king prawns. Served with grilled peppers and onions.
Tandoori Mixed Grill
16.95
A combination of chicken tikka, tandoori chicken, lamb tikka and king prawns, Malai tikka, Reshmi tikka and Haryali tikka served with tandoori sauce.
Paneer Tikka (V)
13.95
Indian cheese cooked in a mild sauce of peppers, tomatoes and onions cooked in a clay oven.
Malai Tikka
12.95
Boneless pieces of chicken marinated in cheese, cream and herbs. Highly recommended.
Rashmi Chicken
12.95
Boneless pieces of chicken marinated in egg, gram  our and yoghurt.
Bombay Special Tandoori Shahi Jinga
18.95
King prawn marinated in baby spinach leaves, fresh mint, ginger, garlic and tomato gravy
Side Dishes
Mushroom Bhaji
6.95
Sabzi Bhaji (Mixed Vegetables)
6.95
Aloo Saag Bhaji (Potatoes and Spinach)
6.95
Gobi Bhaji (Cauli ower)
6.95
Aloo Gobi Paneer (Potatoes, Cauli ower and Cheese)
6.95
Saag Aloo Paneer (Spinach, Potatoes and Cheese)
6.95
Aloo Bombay (Potatoes)
6.95
Aloo Matter Bhaji (Potatoes and Peas)
6.95
Sabzi Bhaji (Mixed Vegetables)
6.95
Bindi Bhaji (Okra)
6.95
Aloo Gobi (Potatoes and Cauliflower)
6.95
Saag Bhaji (Spinach)
6.95
Bengan Bhaji (Aubergines with fresh fried garlic and coriander)
6.95
Tarka Dall (Lentil and Garlic)
6.95
Special Set Meals
Bombay Set Meal (for two)
44.95
Bombay Set Meal (for four)
79.05
Poppadoms & mixed pickle chutney. Starters: Mixed platter. Main Course: Chicken Tikka Methi, Lamb Bhuna. Side Dishes: Mixed Vegetable Bhaji. Sundries: Rice & Garlic Nan.
Balti Set Meal (for two)
44.95
Poppadoms & mixed pickle chutney. Starters: Onion Bhaji and Chicken Tikka. Main Course: Chicken Tikka Balti, Lamb Balti. Side Dishes: Mixed Vegetable Balti. Sundries: Two Rice & Nan
Balti Set Meal (for four)
74.95
Poppadoms & mixed pickle chutney. Starters: Onion Bhaji and Chicken Tikka. Main Course: Chicken Tikka Balti, Lamb Balti. Side Dishes: Mixed Vegetable Balti. Sundries: Two Rice & Nan.
Sizzler Meal (for two)
44.95
Poppadoms & chutney. Starters: Onion Bhaji and Seekh Kebabs. Main Course: Plater for 2 or 4 Combination of Tandoori Chicken, Chicken, Lamb Tikka, Chicken Tikka, Chicken Kebab. Sundries: Nans and Rice for 2
Sizzler Meal (for four)
75.99
Poppadoms & chutney. Starters: Onion Bhaji and Seekh Kebabs. Main Course: Plater for 2 or 4 Combination of Tandoori Chicken, Chicken, Lamb Tikka, Chicken Tikka, Chicken Kebab. Sundries: Nans and Rice for 4.
Vegetarian
Makhani Paneer
10.95
Fresh cottage cheese cooked with tomato cream and butter gravy
Paneer Butter Masala
10.95
Combination of tomato, chop and cashew & cream gravy with fresh cottage cheese.
Navratton Korma
10.95
A blend of fresh garden vegetables in sa ron  avoured almond sauce.
Dal Tarka
10.95
Combination of lentils cooked with cumin, garlic & fried onion.
Dal Makhani
10.95
Black lentils cooked in overnight charcoal  re  nished with butter cream and garam masala  avoured.
Paneer Shahi Manpasand
10.95
Cottage cheese stu ed with nuts, cheese, pineapple topped with cream sauce.
Shahi Kofta Curry
10.95
Cottage cheese dumplings stu ed with dry fruit & nuts in rich cream sauce.
Saag Paneer
10.95
Cottage cheese with spinach & mint
Shahi Aloo Gobu Masaledar
10.95
Shallow fried potato & cauli ower cooked in typical style of Punjabi province of India.
Aloo Bharwa Kashmiri
10.95
Flavoured stu ed potatoes with mint, tomato and aniseed based sauce.
Khoya Paneer
10.95
A very mild and creamy dish cooked with cottage cheese, paneer and herbs.
Sundries
Nan
2.50
Leavened bread baked in the tandoor. Tear drop shaped and served fresh & hot
Garlic Nan
2.95
Garlic Falvoured Bread
Butter Nan Buttery Bread on top and Inside
2.95
Vegetable Nan
2.95
Nan bread filled with vegetables
Kormi Nan
3.95
Nan bread filled with a thin layer of minced lamb
Onion & Kulcha Nan
2.95
Onion and green chillies.
Keema Nan
3.50
Nan bread filled with a think layer of minced lamb
Garlic & cheese Nan
2.50
Plain Table Nan
4.50
Extra Large Nan
Peshwari Nan
3.50
Sweet Nan bread filled with almonds, fresh cream, pistachios and sultanas. Garnished with golden syrup.
Tandoori Roti
2.00
A Wheat flour bread baked in the tandoor
Parantha
3.95
Wheat flour bread rings with butter inside and topped with bread.
Vegetable Parantha
2.95
Unleavened bread filled with vegetables. Garnished with ghee and cooked on an iron plate.
Pudina Parantha, Methi Parantha
3.95
Wheat flour bread topped with mint or bread with green fenugreek on top.
Missi Roti
2.95
A bread made from gram flour and onion, green chilli and coriander
Stuffed Kulcha
3.50
Onion / tomato / mix vegetables. Stuffed leavened bread with choice of vegetables.
Pilau Rice
2.95
Basmati Rice cooked with saffron
Vegetable Rice
3.50
Mushroom Rice
3.50
Kemma Rice
3.95
Basmati rice cooked with minced lamb
Egg Fried Rice
3.50
Zarda Rice
3.95
Sweet rice cooked with pure ghee, saffron and dried fruits.
Chips
2.95
Raita
2.95
Poppadoms
0.80
Mixed Chutney (4 dips)
1.80
Lime Pickle
0.80